Na nekom video klipu devojka prica o svom radnom mestu inace Supper Club Hostess koliko mi se cini, i to je video koji mozes pogledati na SEA-AGENCY.COM , devojka se zove TANJA ,a deo gde prica je odmah posle 40og  minuta, a posle nje imas dve cure koje su na poziciji Chef Server  odgledaj to obavezno  


Ukratko ti si konobar-server i odmah iznad tebe je Chef Server ,pa onda menadzer tj. Supper Club Hostess



EDIT:


Evo linka za stranicu sa klipovima

to je video : Life on Ship video

http://www.sea-agency.com/directapply/welcomenew.php#videopages


kliknes i gledas    

SUPPER CLUB SERVER

BASIC FUNCTIONS:

To provide our guest with a professional style of service conducive to the Carnival Supper Club experience.
To assist in other areas of Guest Services when required. (At the discretion of the F&B Manager).

DUTIES AND RESPONSIBILITIES:

    * To ensure correct mise-en-place / set up is set-up to the company’s standards before the service begins.
    * To ensure all USPH (United States Public Health) procedures are carried out while maintaining a clean workstation at all times.
    * To ensure all guests are greeted and seated as per Supper Club standards of etiquette. – Smile & Greet the guests always
    * To ensure a full knowledge of the menu whilst explaining in detail to our guest during presentation and food introduction.
    * To ensure one is fully aware of menu selection and offer assistance when required.
    * To ensure guests are served each course by service procedure whilst announcing each menu item taking courtesy into account.
    * To ensure the order is clear and correct prior to submitting ticket to the kitchen.
    * To handle with extreme care all Supper Club equipment whilst transporting chinaware/glassware prior, during and after service in order to minimize breakage and maintain cost control.
    * To arrive on duty in a timely fashion complete with all tools of the trade and clean, pressed uniform for proper execution of the job
    * To follow all garbage separation procedures.
    * To have a complete knowledge of the ships daily activities in order to provide our guest with the correct information.
    * To perform all duties and additional duties that may be required as directed by management.
    * To ensure communication with the Assistant. Maitre D’, Hostess and the Sous-Chef / Chef-de-Partie at every moment you come across a demanding guest or any special request.
    * To communicate effectively and timely will all members of the Supper Club team regarding fair and equal treatment of oneself, on the job performance, procedural changes and up-coming events.
    * To ensure all inventories are accurate and submitted in a timely manner.


ORGANIZATIONAL RELATIONSHIPS:

The position of Server Supper Club reports directly to the Supper Club Assistant Maitre D’hotel and Supper Club Hostess
Working relationship with all F&B management, sommeliers, bartender



preuzeto sa HTML. verzije sajta SEA-AGENCY.COM

An Arab at the airport:


>>- Name?

>>- Abdul al-Rhazib.

>>- Sex?

>>- Three to five times a week.

>>- No, no... I mean male or female?

>>- Male, female, sometimes camel.

>>- Holy cow!

>>- Yes, cow, sheep, animals in general.

>>- But isn't that hostile?

>>- Horse style, doggy style, any style!

>>- Oh dear!

>>- No, no! Deer run too fast !

odgledao ceo ovaj seshn, stomak me boli od smejanja....
 


evo jos jedan 


[yt=425,350]http://www.youtube.com/watch?v=TXkTGiF9bU4[/yt]

[yt=425,350]http://www.youtube.com/watch?v=muLIPWjks_M[/yt]



 

[yt=425,350]http://www.youtube.com/watch?v=HblFjj_HM84[/yt]

E covece balkanski mentalitet je cudo, glupe pretpostavke...
zovem danas Kouzon da pitam u vezi aplikacije i usput pitam za poziciju FS i kaze cura moramo da uradimo proveru engleskog i da vidimo , nista se tu ne zna, mora da se posalje CV da pogledaju i na kraju nije izdrzala a da ne kaze:  Da nisi malo mlad za supervisor-a (ono u fazonu ti bi da sefujes ili sta je vec mislila).  Umesto da mi kaze sta bi tu bilo potrebno ako bas zelim poziciju (fluent in english ili diploma , tako nesto) 


A jesmo mentalitet do vraga, znaci ljudi kad cuju supervisor ili neku menadzersku poziciju odmah pomisle TITO socijalizam, radna norma 2,6 sati dnevno i imas titulu i ti si sef, valjda misli tamo se ne radi na toj poziciji pa ja za to pitam ....  Pitam se samo da li je sekretarica takva ili je uopste nishki odsek Kouzona takav da ima pretpostavke i to da ako si mlad moras na neku krsh poziciju, bas me razocaralo, pogotovu ako cu na takve ljude da naidjem i na predintervijuu i intervijuu .    

Kako bih ja voleo da radim na jednom od ona dva nova Princesova kruzera , Allure ili Oasis.....   
Mada ne znam kako im idu tacno kadrovi, da li je za FS isto kao na Carnivalu, ako jeste   








Once completed, it will displace the Freedom-class cruise ships (also owned by Royal Caribbean) as the world's largest passenger vessel, carrying 5,400 passengers.
Oasis of the Seas will offer passengers innovations such as two-story loft suites, an amphitheater with poolside performances, zip-lining and a carousel.


Cost:    US $1.4 billion
Length:    361.8 m (1,187 ft)[1]
Beam:    63.4 m (208 ft)[1]
Height:    72 m (236 ft) above water line








Grdosija !